Downdraft Slide-In Electric Range with Self-Cleaning Convection Oven in Stainless Steel. I am very impressed with the range and happy that it's made a beautiful addition to my kitchen. 4-Burner Electric Range in Stainless Steel with Storage Drawer. An electric range has two parts: a cooktop or stove. Features patented dual-stacked, sealed gas burners topside and Dual VertiFlow convection electric ovens with Gourmet Mode below. 30-in Smooth Surface 5 Elements 6. The only critique I can make at this time is, the warming zone can be easily forgotten that it's on. Convection This convection oven cooks and browns more evenly by using a rear fan to circulate hot air. The touchscreen is extremely convenient for selecting cooking/baking modes and setting temperatures/timers/clock. Multiple items can be cooked/baked at once with multiple rack height settings. The hot surface indicator shows exactly which burner is warm. The warming zone is a great way to keep foods warm while preparing the rest of the meal. The elements heat very quickly and maintain heat consistently. The multiple burners of various sizes are very convenient when cooking multiple items or concentrating heat to different pan sizes. My first impression of this stove, upon delivery, it's so pretty! The expansive cooktop, counter overhang to prevent spills alongside the cabinets, controls on the front removing the large panel from the back of the stove, and the interior of the spacious oven in blue is gorgeous. Midea kindly gave me this product so that I could review it.
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